Busted! Food Myths We Don’t Believe Anymore

Have you ever heard some strange food rules that made you wonder if they were really true? From swimming restrictions to nighttime snack scares, let’s dive into some common food myths that we’ve finally debunked. Get ready to rethink everything you thought you knew about food! 1. You Can’t Swim for an Hour After Eating … Read more

Northern Food Can’t Compete With These Southern Classics

Have you ever wondered why the South is famous for its food? From savory to sweet, the Southern states offer a culinary experience like no other. Let’s take a delicious journey through the South to discover the unique dishes that you simply can’t find anywhere else. 1. Fried Green Tomatoes A staple of Southern cuisine, … Read more

How to Speak Mexican Restaurant: A Guide to Ordering Like a Pro

Have you ever found yourself staring at a Mexican restaurant menu, feeling overwhelmed by unfamiliar terms? Don’t worry! We’ve got you covered. With a little knowledge, you can navigate the menu with confidence and order like a pro.  Tacos, Burritos, and Enchiladas, Oh My! Tacos, burritos, and enchiladas are the heart of Mexican cuisine. Tacos … Read more

Ice Cream vs. Gelato: The Ultimate Frozen Dessert Showdown

Have you ever found yourself standing in front of a freezer aisle, wondering whether to go for ice cream or gelato? Both are delicious frozen treats, but they have distinct differences that set them apart. Let’s find out what makes each one unique and why you might choose one over the other. Creaminess Counts One … Read more

Foods That Should NEVER Have Come in a Can

Have you ever wondered why some foods end up in a can? While canned goods offer convenience and long shelf life, not all foods are suited for this method of preservation. Here’s a look at some foods that should never have come in a can and why. Canned Burgers? No Thanks! Canned burgers are a … Read more

Hawaii Luau Limits: Traditional Feasts Face Modern Restrictions

Hawaii’s famous luaus are under scrutiny as new regulations introduce changes to these cherished cultural celebrations. The balance between preserving tradition and adhering to modern laws has become a hot topic among locals and tourists alike. The Essence of Luaus in Hawaii Luaus are more than just feasts; they are a vital part of Hawaiian … Read more

New York’s Bagel Tradition: Is the City’s Staple Under Siege by New Food Laws?

New York, known for its iconic bagels, is facing a new culinary challenge. Recent legislative changes are putting the city’s beloved bagel tradition under scrutiny, raising concerns among bakers and bagel enthusiasts alike. As these new food laws come into play, the question arises: Is the quintessential New York bagel at risk? The Bagel Tradition … Read more

Fast Food Struggles: Iconic Chains Feeling the Heat

The fast food industry, long known for its quick service and indulgent meals, is facing some significant financial challenges. From changes in consumer preferences to economic downturns and fierce competition, here’s a look at some iconic fast food chains currently under pressure. Pizza Hut: Slice of Trouble Pizza Hut, once a leader in the pizza … Read more

Fast Food Success: Chains Thriving Amidst the Competition

While some fast food chains struggle, others are thriving by adapting to changing consumer preferences, embracing new technologies, and expanding their reach. Here are some fast food restaurants that are currently benefitting and experiencing growth: Domino’s: Delivering Success Domino’s has leveraged its strong focus on delivery and digital innovation to become a leader in the … Read more

Expired and Sold: The Shocking Reality of Recycled Food Products

Think twice before you toss that expired food. In the world of recycled food products, what ends up on your plate might surprise you. The practice of selling expired or near-expired food is more common than you think, and it’s raising some serious concerns. What is Recycled Food? Recycled food involves repackaging and reselling products … Read more

Important Recall: Check Your Coffee Cans!

If you’re a coffee lover, there’s an important recall you need to know about. Snapchill, LLC is recalling several of its canned coffee products due to potential contamination with Clostridium botulinum, a bacterium that can cause serious food poisoning. Here’s everything you need to know. What’s Happening? Snapchill, LLC has issued a recall for specific … Read more

Delivery Danger: Rising Crimes Against Food Couriers

Food delivery workers are facing increasing risks as crime rates against them rise. Here’s a closer look at this troubling trend and its implications. Increased Attacks Reports indicate a significant increase in attacks on food delivery workers. Various industry sources and news reports highlight this troubling trend. The rise in attacks can be attributed to … Read more

Mile-High Food Disaster: Delta’s Spoiled Meal Scandal

In a shocking incident, a Delta flight had to divert to New York after passengers were served spoiled food. Here’s what happened and the broader implications for airline food safety. The Incident The Delta flight from Miami to Boston was forced to make an emergency landing in New York after multiple passengers reported feeling ill … Read more

The Allergy Epidemic: Grandma Didn’t Have This Problem

Food allergies seem to be on the rise, but why didn’t our grandparents have as many issues? Here’s a look at the possible reasons behind this trend. Dietary Changes One significant factor is the change in diet over the years. Our grandparents often ate more natural, whole foods and fewer processed products. The increased consumption … Read more

Generation Quit: Why Young People Are Quitting Waitressing

The hospitality industry is facing a crisis as young people increasingly turn away from waitressing jobs. Here’s a look at the reasons behind this trend and its implications for the industry. Low Wages One of the primary reasons young people are avoiding waitressing jobs is the low pay. According to the Bureau of Labor Statistics, … Read more

Crime on the Menu: Restaurant-Related Thefts Soar

Restaurant-related crimes and thefts are on the rise, affecting not just businesses but also customers. Here’s a detailed look at this alarming trend and its wider impact. Increased Incidents of Theft Reports indicate a significant rise in thefts targeting restaurants. According to the National Restaurant Association, restaurant operators are grappling with significant challenges, including rising … Read more

Dine and Dash Dilemma: The Cost of Skipping the Check

The dine and dash phenomenon, where customers leave a restaurant without paying their bill, is becoming increasingly common. This trend is not just a nuisance but a significant financial strain on the restaurant industry. A Growing Problem According to a report by the National Restaurant Association, incidents of dine and dash have put additional pressure … Read more

Tips from a Food Inspector on Choosing Safe Restaurants

Choosing a safe restaurant is more important than ever. Here are some insider tips from a food inspector to help you make the best choice. Check Those Inspection Scores Most local health departments publish restaurant inspection scores online. Look for restaurants with high scores and minimal violations. Consistently high scores indicate a commitment to food … Read more

Baby Food Scandal: Heavy Metal Contamination Exposed

Recent findings have revealed alarming levels of heavy metals in baby food, raising serious health concerns. Here’s what you need to know and how to protect your child. Shocking Study Results A 2021 report by the House Subcommittee on Economic and Consumer Policy found that many popular baby foods contain dangerous levels of heavy metals … Read more

Antibiotic Resistance: How Your Burger Could Be Part of the Problem

Antibiotic resistance is a growing public health crisis, and the meat industry is a significant contributor. Here’s how your burger might be part of the problem. Overuse of Antibiotics The overuse of antibiotics in livestock is a major factor in the rise of antibiotic-resistant bacteria. According to the CDC, approximately 70% of antibiotics sold in … Read more

Spicy Swindles: The Dirty Truth About Your Hot Sauce

Hot sauce lovers, beware! Not all that burns is gold. The spicy industry is rife with fraud, and your favorite fiery condiments might not be as authentic as you think. Here’s the truth about what’s really in those bottles. Fake Heat Many hot sauces use artificial heat instead of real chili peppers, which means you’re … Read more

Restaurant Chaos: The Summer Staff Shortage Crisis

Summer is here, and while many of us are looking forward to dining out, restaurants are struggling with a major issue: a severe staff shortage. Here’s a look at what’s causing this crisis and how it’s affecting the industry. Pandemic Fallout The COVID-19 pandemic caused many restaurant workers to leave the industry. With the lockdowns … Read more

Coffee Crisis – Climate Change Is Wiping Out Your Favorite Foods

Climate change is transforming our planet in more ways than one, and one of the most personal impacts is on our food. Here’s how some of your favorite foods are being threatened. The Coffee Crisis Rising temperatures and unpredictable weather patterns threaten coffee-growing regions, leading to higher prices and less availability. By 2050, half of … Read more

Vintage or Fraud? How to Avoid Wine Scams

Wine fraud is more common than you think, and it’s costing you big time. Here’s how to identify fake bottles and protect your wallet from scams. Billion-Dollar Wine Scam Wine fraud is a billion-dollar issue affecting everything from high-end vintages to everyday bottles. The EU reports that counterfeit wines cost the wine sector over €2.7 … Read more

Italian Cheese Crime: Is Your Mozzarella Mafia-Made?

Ever imagined your beloved Italian cheese with a sinister twist? Brace yourself. The Mafia has its hands in the mozzarella pot, and it’s not pretty. Here’s the lowdown on how the criminal underworld affects your cheese. Mafia’s Dairy Dynasty The Mafia’s grip on Italy’s dairy industry stretches back decades. These crime syndicates have been using … Read more

The Ethical Dilemma of Summer Seafood: Sustainability in Your Shrimp Cocktail

Summer is the perfect time for seafood, but there’s an ethical dilemma lurking in your shrimp cocktail. Sustainability concerns are reshaping how we consume seafood. Here’s what you need to know to make more eco-friendly choices this summer: 1. Overfishing Crisis Overfishing is depleting fish populations worldwide. According to the World Wildlife Fund, over 30% … Read more

Canned Cocktails: The Hottest Trend in Summer Beverages

Move over craft beer, canned cocktails are the new summer sensation. Convenient, trendy, and often lower in calories, these ready-to-drink beverages are taking the market by storm. Here’s what you need to know: 1. Skyrocketing Sales Sales of canned cocktails have surged in recent years. According to Nielsen, the canned cocktail market grew by over … Read more

The War on Sugar: New Legislation and Its Impact on Summer Treats

Sugar has become public enemy number one in the battle against obesity and diabetes. New legislation aimed at reducing sugar consumption is changing the landscape of our favorite summer treats. Here’s what’s happening: 1. Soda Taxes on the Rise Many cities and states are implementing taxes on sugary drinks. A study by the University of … Read more

Heatwave Warnings: How Climate Change Is Cooking Up Food Safety Risks

As climate change drives temperatures higher, heatwaves are becoming more frequent and severe. This isn’t just a discomfort issue; it’s a food safety crisis. Here’s why: 1. Bacteria Love the Heat Higher temperatures create the perfect environment for bacteria to thrive. Salmonella, E. coli, and Listeria can multiply rapidly in warm conditions. The CDC reports … Read more

Sunscreen in Your Diet: Can Certain Foods Protect Your Skin?

Summer is here, and while you’re slathering on sunscreen, did you know that your diet might also help protect your skin from the sun’s harmful rays? It sounds a bit out there, but recent studies suggest that certain foods can boost your skin’s natural defenses against UV damage. 1. Tomatoes for the Win Tomatoes are … Read more

The Summer Food Poisoning Surge: How to Keep Your Meals Safe

Summer is the season of sunshine, beach days, and cookouts. But did you know it’s also prime time for food poisoning? Yep, those warm temperatures that make summer so enjoyable can also turn your food into a breeding ground for bacteria. Here’s why food poisoning spikes in the summer and how you can avoid becoming … Read more

Summer Food Programs: Which States Are Doing It and Why?

Summer is here, and so is the debate over summer food programs for kids. With some states opting out and others jumping on board, what’s driving these decisions? Let’s break it down. 1. Iowa: Prioritizing Local Solutions Iowa, led by Republican Governor Kim Reynolds, has opted out of the federal summer food program. Instead, the … Read more

50 Classic Picnic Recipes for Your Next Outdoor Gathering

Picnics are a timeless way to enjoy food and nature with family and friends. Whether you’re planning a casual outing or a grand feast, these classic picnic recipes cater to various dietary needs and preferences. Let’s dive into a world of delicious and diverse picnic foods! 1. Classic Fried Chicken Crispy, golden-brown fried chicken is … Read more

18 Recipes That Celebrate Indigenous American Food Traditions

Indigenous American food traditions are rich, diverse, and rooted in a deep connection to the land. These recipes honor the flavors and ingredients that have been part of Native American cuisine for centuries. Ready to explore these authentic and delicious dishes? 1. Three Sisters Stew This hearty stew features the “three sisters” of Native American … Read more

Master the Art of the BBQ With These Tips

Are you ready to take your BBQ game to the next level? Whether you’re grilling for a family gathering or a tailgate party, these 21 tips will make sure you’re the grill master everyone talks about. Grab your tongs, fire up the grill, and let’s get started. 1. Choose the Right Grill Charcoal or gas? … Read more

Foods to Eat for Every Nutrient Gap

Ensuring you get all the nutrients your body needs can be a challenge. To help bridge the gap, here are 21 foods that can fill those essential nutrient voids in your diet. Whether you need more vitamins, minerals, or healthy fats, these foods have you covered. 1. Spinach for Iron Spinach is a fantastic source … Read more

These Dishes Aren’t Even Italian

When it comes to Italian cuisine, everyone has their go-to favorites. But did you know some of the dishes we often associate with Italy aren’t even Italian? Grab your bottomless breadsticks and fork and let’s dig into the surprising truth behind these beloved dishes. 1. Spaghetti and Meatballs Spaghetti and meatballs are often the first … Read more

The A-Z of American Chocolate Bars

Indulge in the sweet journey through the world of American chocolate bars, where each letter offers a delightful treat. Whether you’re a nostalgic candy lover or a modern chocolate connoisseur, this guide will tickle your taste buds and perhaps introduce you to some new favorites. A is for Almond Joy Almond Joy combines smooth milk … Read more