The Truth About Store-Bought Bread: Is It Really Fresh?
Ever wondered about the “freshness” of store-bought bread? Let’s uncover the reality behind those enticing bakery aisles. 1. Processing and Shelf Life Most store-bought bread undergoes rapid processing to extend shelf life. While convenient, this process often sacrifices true freshness for longevity. 2. Preservatives and Additives To maintain texture and flavor, many commercial breads contain … Read more